INTRODUCTION TO OIL AND FAT provides basic knowledge of oils and fats, their sources, physical characteristics as well as chemical characteristics. It also covers the structure and nomenclature of fatty acids and lipids
- Teacher: DEWI NILAM RUPA'A BINTI RAZALI DEWI
- Teacher: MARATUN NAJIHA BINTI ABU TAHARI Miss
- Teacher: NOR NATASHA AMYRA BINTI MD YUSRI natasha
- Enrolled students: 79